- Cake Design: vintage cake with ribbons and the inscription of your choice.
- Included: handwritten note and gift wrapping
- Delivery: with white gloves, to your home or wherever you want
Details
A cake with a sponge cake base and velvety vanilla chantilly cream. The coating, of delicate white icing, features refined edges decorated with shell patterns and long ribbons in red, black, gold, pink or blue. The customizable inscription on top makes this creation ideal for celebrating any occasion in style.
The photo is for illustrative purposes only the appearance may vary depending on the artist's availability.
Generic Ingredients
Fresh pasteurized whole MILK, EGG yolks, Water, Sugar, Soft wheat flour type "00", EGG whites, Dark chocolate (cocoa mass, cocoa butter, sugar, SOY lecithin), Acacia honey, Vanilla beans, Lemon zest.
The cake may contain inedible materials.
Allergens
- Milk and dairy products
- Gluten
- Eggs
- Soy and soy products
May contain nuts.
Conservation
- Store in the refrigerator at a temperature of approximately 4°C.
- Consume within 2-3 days to guarantee freshness and quality.
- Before serving, let the cake sit at room temperature for about 20-30 minutes to enhance the flavor and texture.
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