• Cake Design: graduation themed
• Included: handwritten card and gift wrapping
• Delivery: in white gloves, at home or wherever you want

Features

Cake with a sponge cake base and cream of your choice between chantilly, pastry cream or chocolate. The sugar paste covering features refined drapes and ivory-colored pearls, conveying a sense of class and prestige. The top tier is adorned with beautiful red roses placed atop a crown of laurel leaves. The whole is illuminated by golden details.

The photo is for illustrative purposes, the appearance may vary according to the artist's availability.

Generic Ingredients

• Flour, Sugar, Eggs, Butter, Milk, Cocoa, Vanilla extract
• Food colorings

The cake may contain non-edible materials, such as polystyrene supports for the maximum quality of the sponge cake and the required number of servings.

Allergens

• Milk and derivatives
• Gluten
• Eggs

Possible presence of nuts.

Consumption Tips

• Store in the refrigerator at a temperature of about 4°C.
• Consume within 2-3 days to ensure freshness and quality.
• Before serving, let the cake sit at room temperature for about 20-30 minutes to enhance the taste and texture.

Perfect for

Graduations