• Cake Design: chic mom
• Included: handwritten card and gift wrapping
• Delivery: white glove service, to your home or wherever you wish

Details

Two-tier cake with a sponge cake base, filled with vanilla chantilly cream and delicious dark chocolate shavings. The sage green upper tier is crafted using an embossing technique to create a raised floral texture, highlighting the golden silhouette of the bond between mother and daughter.

The lower tier plays on chromatic and material contrast, alternating a cream-colored fabric-effect texture with a pleated base. The whole is embellished with roses, feathers, and leaves that lend lightness.

The photo is for illustrative purposes; the appearance may vary depending on the artist's availability.

General Ingredients

Fresh whole pasteurized MILK, EGG Yolk, Water, Sugar, "00" type soft WHEAT flour, EGG white, Acacia honey, Vanilla pods, Food colorings, Cocoa, SOY lecithin.

The cake may contain non-edible materials, such as polystyrene tiers to support the highest quality of the sponge cake and the required number of servings.

Allergens

• Milk and derivatives
• Gluten
• Eggs
• Soy and derivatives

May contain tree nuts.

Consumption Tips

• Store in the refrigerator at approximately 4°C.
• Consume within 2-3 days to ensure freshness and quality.
• Before serving, leave the cake at room temperature for about 20-30 minutes to enhance its taste and texture.