-
Cake: vegan fresh fruit tart
-
Included: handwritten card and gift wrapping
-
Delivery: in white gloves, at home or wherever you want
DESCRIPTION
An elegant creation, made in a certified vegan, consisting of a golden and crumbly shortcrust base, filled with a velvety vanilla pastry cream. The surface is harmoniously decorated with selected seasonal fresh fruit – including strawberries, raspberries, blackberries, blueberries, yellow cherries, currants, and peaches – completed with a light glaze.
Ingredients and Allergens
- 00 flour, vegetable butter, sugar, soy milk, vanilla extract
- Fresh fruit, lemon zest
Possible presence of nuts.
Storage
- Keep refrigerated at a temperature of about 4°C.
- Consume within 2-3 days to ensure freshness and quality.
- Before serving, leave the cake at room temperature for about 20-30 minutes to enhance the taste and texture.
Perfect for
Thank you notes