- Cream Tart: Christmas-themed
- Includes: handwritten card and gift box
- Delivery: with white gloves, at home or wherever you want
Details
Crown cake made with a double layer of shortcrust pastry and white cream, decorated with small Christmas decorations. An elegant creation, perfect for celebrating the holidays and the New Year.
The photo is for illustrative purposes, the appearance may vary according to the artist's availability.
Generic Ingredients
Fresh pasteurized whole MILK, EGG yolk, Water, Sugar, Soft WHEAT flour type “00”, EGG white, Acacia honey, Vanilla pods, Lemon peel.
Allergens
- Milk and dairy products
- Gluten
- Egg
Possible presence of nuts.
Recommendations for consumption
- Store in the refrigerator at a temperature of approximately 4°C.
- Consume within 2-3 days to ensure freshness and quality.
- Before serving, leave the cake at room temperature for about 20-30 minutes to enhance the flavor and texture.