Wicky's Menu Degustazione 6 Portate 'Omakase' - DELUXY
Wicky's Menu Degustazione 6 Portate 'Omakase' - DELUXY
Wicky's Menu Degustazione 6 Portate 'Omakase' - DELUXY
Wicky's Menu Degustazione 6 Portate 'Omakase' - DELUXY
Wicky's Menu Degustazione 6 Portate 'Omakase' - DELUXY
Wicky's Menu Degustazione 6 Portate 'Omakase' - DELUXY
Wicky's Menu Degustazione 6 Portate 'Omakase' - DELUXY

Wicky's Tasting Menu 6 Courses 'Omakase'

Regular price€90
/
Description and Details
  • Tasting menu per person
  • 6 courses designed by chef Wicky Priyan
NUMBER OF PERSON
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Description and Details
  • Tasting menu per person
  • 6 courses designed by chef Wicky Priyan
PRODUCT DETAILS

Wicky's Innovative Japanese Cuisine Milano represents the conjugation of traditional Japanese cuisine with the best Mediterranean ingredients. Within its special 6-course tasting menu you can find the best proposals for a one-way trip to the East:

  • Mixed sashimi : sashimi (tuna, salmon, sea bass with Wicky's ponzu sauce)
  • Seared Salmon : lightly seared salmon accompanied by pressing of soy, mustard, apples, chives and salads
  • Angus carpaccio : Angus fillet accompanied by soy sauce prepared with Champagne vinegar, Banylus, creamy Wicky sauce, sake, salt, extra virgin olive oil and black pepper
  • Sushi Kan Wicky's brand special : 8 pieces of nighiri abuse
  • "Magica" : sea bass fillet served with lemon and soy flavored Champagne and white wine sauce
  • Wikakuni Kyoto : typical Japanese piglet boiled for 16 hours according to the Ryutei Kaneki technique, caramelized apple and mustard

INSTRUCTIONS TO TASTE THE DISHES AT THE BEST

Heat to a temperature of 130°C, leaving them in their box, but without the lid. If you don't have a conventional oven, the microwave is fine. In this case the dishes must be heated for about 3 minutes at a power of 300 W. IT IS RECOMMENDED TO CONSUME THE TASTING MENU ON THE SAME DAY OF THE DELIVERY.


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Delivery takes place every day in Milan, Rome and Florence, whenever you want from 7 am to 10 pm.

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