Pasticceria Clivati's Primavera cake has been a symbol of tradition and indulgence for over 55 years. With its soft sponge cake base, filled with custard and a delicious peach, strawberry, and pineapple salad, it's perfect for celebrating birthdays and other special occasions. The cake is then decorated with whipped cream, custard, and strawberries for an extra touch of freshness.
WHEAT flour, sugar, EGGS, potato starch, whole MILK, rice starch, cream, STRAWBERRIES, pineapple, peaches, vanilla, salt.
For the syrup: water, sugar, bourbon vanilla.
Ideal for:
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