Discover Othello by Clivati 1969, a delicious alternative to traditional birthday cakes. A soft cocoa sponge cake filled with cream and chocolate chips, decorated with whipped cream dollops and cream-filled cannoli.
Butter, WHEAT flour, water, whole MILK, sugar, EGGS, potato starch, low-fat cocoa powder, rice starch, gianduia chocolate (sugar, HAZELNUT paste, cocoa butter, skimmed milk powder, SOY lecithin, pure vanilla extract), truffled white chocolate (sugar, milk powder, emulsifier E 322 SOY), cream, bourbon vanilla, salt.
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