Clivati 1969 presents an elegant layered chocolate-based mousse.
EGG yolk, granulated sugar, fresh CREAM, extra dark chocolate, dark chocolate, chocolate, MILK, white chocolate, instant gelatin powder, 00 soft WHEAT flour, traditional BUTTER, ALMOND flour, EGG white, bitter cocoa, fine salt, acacia honey, cocoa nibs, glucose syrup, pectin, carrageenan, citric acid.
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